Air Handling Technology for the Hospitality Industry – Reliable, Hygienic, Energy-Efficient
The hospitality industry places high demands on air handling systems. Whether in commercial kitchens, restaurants, canteens, or hotels – air management must reliably extract heat, odors, grease, and moisture while ensuring comfortable temperatures and good air quality in dining and guest areas. Our systems offer precisely tailored solutions for the challenging conditions of kitchen operations as well as for the temperature-controlled ventilation of lounges and dining spaces. Key priorities include hygiene, exhaust air treatment, odor and grease separation, temperature control in guest areas, and energy efficiency through heat recovery. Our units also meet critical requirements for fire protection, ease of cleaning, and advanced control technology – essential for long-term, safe, and economical operation. With customized system solutions for both kitchen and guest areas, Rox-Klimatechnik ensures optimal air quality, comfort, and smooth operation – from lunch service to banquet events.
Reference reports
- Reference project 1
- Reference project 2
- Reference project 3
System Solutions for the Hospitality Industry
- Thermal Comfort & Even Air Distribution
- Sound Insulation
- Flexible Control
- Energy Efficiency
- Design
- Precise Temperature Control Through Modern EC Fan Technology and Advanced Control Algorithms
- Optimized Internal Airflow Ensures Constant Room Temperatures Without Disruptive Fluctuations
- Even Air Distribution
- Specially Designed Air Outlets and Optimized Flow Concepts Enable Draft-Free Air Distribution
- Customized Design of Air Diffusers Based on Room Usage and Architecture
- Sound-Optimized Casing Designs and Low-Noise Fans Ensure Extremely Quiet Operation – Ideal for Offices, Hotels, Classrooms, or Event Spaces
- Optional Additional Sound Attenuation Modules Available
- Automatische Anpassung an Belegungsgrad und CO₂-Konzentration durch integrierte Sensorik und intelligente Regelung.
- Stufenlose Steuerung über moderne MSR-Systeme (Messen, Steuern, Regeln).
- Schnittstellen für die Einbindung in bestehende Gebäudeleittechnik (BACnet, Modbus, LON usw.).
- Einsatz modernster Wärmerückgewinnungssysteme wie Rotationswärmetauscher oder Kreuzstrom-Wärmetauscher.
- Hochleistungsdämmung der Geräte zur Minimierung von Energieverlusten.
- Effiziente EC-Ventilatoren mit minimalem Stromverbrauch.
- Gehäuse in unterschiedlichen Materialien wie verzinktem Stahl, Edelstahl oder Aluminium – robust und designorientiert.
- Individuelle Lackierungen nach RAL oder Sonderfarben möglich, perfekt abgestimmt auf das jeweilige Raumkonzept.
- Maßgeschneiderte Gehäuseabmessungen für besonders flache RLT-Geräte – ideal für beengte Einbausituationen oder verdeckte Installationen.
- Spezielle Designs für eine harmonische architektonische Einbindung – ob sichtbar, teilintegriert oder komplett verborgen.
Rox designs and manufactures air handling units for
- Hospitality and Gastronomy
- Hotels (e.g. with restaurant, breakfast, and banquet kitchens)
- Restaurants & taverns
- Catering services
- Cafés & bistros
- Education & Institutional Catering
- Schools & kindergartens (e.g. school kitchens, cafeterias)
- Universities & colleges (e.g. student unions, campus dining)
- Boarding schools & educational institutions with full catering
- Healthcare
- Hospitals & clinics (e.g. central kitchens, patient catering)
- Nursing homes & elderly care facilities
- Corporate & Staff Catering
- Staff canteens & company kitchens (in industrial firms, public authorities, administrations)
- Office buildings with in-house catering
- Transport Infrastructure
- e.g. train stations, airports with food service facilities
- Retail & Leisure
- Shopping centers (e.g. food courts, quick service restaurants)
- Theme parks & leisure destinations
- Cinemas & event venues (with catering and food service units)
- Mobile & Maritime Catering
- Cruise ships & mega yachts
- Large kitchen units in event containers or mobile systems